Anthurium warocqueanum - Queen Anthurium

Sprouts of Bristol
Size
There are no products left

Keep Traveling Plants Cosy with a Heat Pack

Click to add a heat pack to your order to ensure your plants stay warm and protected while on their journey to you.

PLEASE NOTIFY ME WHEN AVAILABLE
Enter your email address below to receive a notification when this item is restocked
This product is not available for pickup at any store
Regular price £42.00
 More payment options
Soil Mix Recommendation

Anthurium warocqueanum, often referred to as the Queen Anthurium, is renowned for its striking, elongated velvety leaves adorned with prominent white veining. Native to the tropical rainforests of Colombia, this statement plant thrives in high-humidity environments and is a prized addition to any collector’s houseplant collection. While it demands a little extra care, its dramatic foliage rewards the effort with unmatched elegance.

Scientific Name
Anthurium warocqueanum (dedicated to M. Warocqué, a Belgian philanthropist and plant enthusiast)

Common Name
Queen Anthurium

Origin
Native to the cloud forests of Colombia

Light
Thrives in bright, indirect light. Avoid direct sunlight, which can scorch its delicate leaves. It can adapt to medium light, but leaf growth and colour may be reduced.

Water
Keep the soil consistently moist but never soggy. Allow the top inch of the substrate to dry slightly between waterings. Water less frequently in winter when growth slows but never let it completely dry out. Always use lukewarm water to avoid shocking the plant.

Humidity
Prefers 70–90% humidity. Place near a humidifier, use a pebble tray with water, or keep in a terrarium-like environment. Bathrooms with ample indirect light can also be a good location. Regular misting can help but ensure leaves dry quickly to prevent fungal issues.

Soil
Use a well-draining, chunky aroid mix. A combination of orchid bark, sphagnum moss, perlite, and a small amount of peat or coco coir works well. Repot every 2–3 years or when the roots outgrow the pot.

Food
Feed every 6–8 weeks during the growing season with a diluted, balanced fertiliser. Avoid over-fertilising, which can burn the roots. Reduce feeding in winter to once every 2–3 months.

Temperature
Prefers temperatures between 18–26°C. Avoid temperatures below 15°C or exposure to cold drafts, which can damage the leaves.

Pet-safe
Toxic if ingested, so keep out of reach of pets and children.

Sprouts Top Tips
Protect the delicate leaves from dust by gently wiping them with a damp, soft cloth. Rotate the plant periodically to ensure even growth and prevent it from leaning towards the light.

Extras
Anthurium warocqueanum is an epiphyte in its natural habitat, often growing on trees. Mimicking this environment by using a moss pole or mounting it can encourage healthier growth and more robust foliage.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Check out The Sprouts Blog

Sprouts insights to house plants, gardening, our favourite brands and plant hire case studies.
Sprouts' Top Easter Plants For Indoors and Out - Sprouts of Bristol
Photo by Chris Linnett on Unsplash Easter is coming, which means that chocolate eggs have...
Rhianna BanghamMar 26, 2025
Sow the Seeds of Spring – Get Growing with Our New Seed Collection! 🌱 - Sprouts of Bristol
Spring has arrived, and it’s the perfect time to get sowing! In this post, we introduce our brand new collection of seeds at Sprouts of Bristol – from vibrant flower favourites and flavour-packed veg to pollinator-friendly wildflower mixes and fiery chillies. Whether you’re a seasoned gardener or just starting out, our range includes something for every space and skill level. We also share easy seed-sowing tips and explore why seeds make thoughtful gifts. Ready to grow something special? Pop into the shop or browse online to get started! 🌱🌼
Jessy EdgarMar 21, 2025
Juggling It All – Business, Burnout & Looking Ahead
In this month’s Letter from the Founder, Jessy reflects on the challenges of running a small business and the reality of burnout after nearly five years of Sprouts of Bristol. With a packed schedule—writing five-year business plans, exploring a second premises, preparing for wedding season, and even planning for Christmas 2026—finding balance has been a challenge. Despite the exhaustion, there’s plenty to be excited about, from the arrival of fresh spring plants to upcoming projects like RHS Malvern. Jessy also highlights the growing demand for wedding plant hire and reminds readers that Mother’s Day (30th March) is just around the corner, with plenty of thoughtful gift options available in-store and online.
Jessy EdgarMar 14, 2025